極品湯之味：高湯專家×料理達人，教你用8種鮮高湯，煮出36道頂級湯料理

山岳文化

作者：杵島隆太、鵜飼真妃、友利新
出版日期：2019/3/6
參雞濃湯、山藥羹、日式蔬菜牛肉湯、巧達濃湯、馬賽魚湯，簡單、健康、美味………more




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